Click on selected show titles for recipes and other information:

#259 Meals on the Move - the 2001-2002, 10th season of Cookin' with Carol kicks off to a sizzlin' start when cookbook author Holly Clegg stops by to share quick and easy recipes from her latest cookbook, Meals On The Move: Rush Hour Recipes

#260 Cheese Lover's Cookbook & Guide - Paula Lambert, owner/operator of The Mozzarella Company in Dallas, joins Carol to cook delicious cheese-inspired recipes from her new cookbook, The Cheese Lover's Cookbook & Guide

#261 A GE Kitchen - Allen Prough demonstrates how efficient, convenient, and exciting a kitchen can be with GE Appliances, especially when using the new Advantium speed-cooker!

#262 Reynolds Kitchen on Tour - Victor Konters takes Carol on an up-close, personal cooking tour of the Reynolds Kitchen on Tour during the 1999 State Fair of Texas

#263 Low-Fat & Luscious Desserts - Carol cooks from the new American Heart Association Low-Fat & Luscious Desserts cookbook

#264 Eats & Drinks - The KRLD Restaurant Show's Jim White joins Carol for a couple of surprise-ingredient recipes

#265 Cooking Technique at The Mansion on Turtle Creek - Scott Freeman, Executive Sous Chef at The Mansion on Turtle Creek in Dallas, joins Carol to demonstrate a mouth-watering, Southwest specialty from The Mansion's menu

#266 Dessert at The Mansion on Turtle Creek - James Wagner, Executive Pastry Chef at The Mansion on Turtle Creek, joins Carol to serve-up a delectable sweet-treat delight from The Mansion's dessert menu

#267 Computerize Your Kitchen - Carol cooks a delightful dinner with ease utilizing the Nova Solutions Computer Island for the kitchen, demonstrating the convenience of incorporating the computer into kitchen workspaces for quick-access e-recipes

#268 Fabulous Fruit - Barbara Burman returns with more CAPE Fruit recipes

#269 On Rue Tatin - Susan Herrmann Loomis joins Carol with terrific French treats from her book, On Rue Tatin

#270 How to Grill - Steven Raichlen is back with more great grilling recipes and tips from his latest barbecue bible, How to Grill

#271 Barbecues 101 - Rick Rodgers joins Carol with recipes from his latest cookbook, Barbecues 101

#272 Betty Crocker Bridal - Carol Frieberg returns to share wonderful newlywed cooking ideas from Betty Crocker's Cookbook, Bridal Edition

#273 Noble Inns - Carol is on location in San Antonio, talking with Don Noble and cooking in the kitchen with Liesl Noble and Megan Macdaniel, at the lovely Noble Inns bed and breakfast

#274 Ten Ren's Tea - Carol is on location at Ten Ren's Tea Time in New York's Chinatown to discuss tea with Ellen Lii

#275 The Big Apple - Carol is on location in New York City for a taste of "The Big Apple"

#276 Taste of Arlington - Pamela Cook and Chef Matthew Stricker from Whole Foods in Arlington join Carol to cook and talk about the Taste of Arlington (benefiting the YMCA and Theatre Arlington)

#277 Napa Stories - Cookbook author and PBS television cooking show host Michael Chiarello joins Carol to talk about life in Napa Valley and to cook recipes from his new cookbook, Napa Stories

#278 Ace Mart: Food Safety - Ace Mart Restaurant Supply's Noreen Parker and Nara Timmons join Carol to discuss food safety in the kitchen

#279 The Paris Cookbook - Patricia Wells is back to share recipes from her new cookbook, The Paris Cookbook

#280 Greater Gold - 2000 Sydney Olympics gold medalist Brandon Slay, along with his mom, Becky Thornton, join Carol in the kitchen with a delicious homestyle recipe

#281 C.H. Guenther & Son - Carol is on location in San Antonio for a tour of The Guenther House with Donna Vaughan, and for delicious recipes using Pioneer Flour products in the C.H. Guenther & Son test kitchen with Marggie Walstrom

#282 The Wine Bible - Wine expert Karen MacNeil shares wine tips from her new book, The Wine Bible

#283 Blue Mesa Grill - Executive Chef Ivan Vazquez shares delectable recipes from Blue Mesa Grill

#284 New Braunfels - Carol is on location in New Braunfels, Texas, cooking, baking, tasting, and talking food at some of the area's most delicious visits, including Karbach Haus, Naegelin's Bakery, New Braunfels Smokehouse, and the Gristmill in historic Gruene

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