1st Season (1992-1993)

"Favorite Class Recipes"

#01 Salads - Grilled Chicken Pasta Salad, Fresh Fruit with Honey-Lime Dressing

#02 Elegant Entertaining - Dijon Pork Tenderloin, New Potato Wedges Parmesan, Green Beans & Tomatoes in White Wine

#03 Bread - Basic White Bread, Pizza

#04 Tex-Mex - Salsa, Flour Tortillas, Tex-Mex Chicken Enchiladas

#05 Homestyle Cooking - Chicken & Biscuit Pie, Buttermilk Biscuits

#06 Chinese - Pepper Steak, Hot & Sour Soup

#07 Pasta - Basic Fresh Pasta, Alfredo Sauce, Pasta Primavera

#08 Smart Choices - Baked Fish en Papillote, Yogurt Cheesecake

#09 Southern Hospitality - Jambalaya, Sweet Potato Pie, Simple Pie Crust

#10 Tex-Mex 2 - Tortilla Soup, Grilled Chicken & Steak Fajitas

#11 Family - Cornflake Chicken Nuggets, Carrot Muffins, Hot Dog "Ka-bobs"

#12 Italian - Focaccia, Spinach Stuffed Shells

#13 French - Ratatouille, Chicken with Peppers & Wine Sauce

#14 Breakfast - Cinnamon Rolls, Sausage & Apple Casserole

#15 Chicken - Pineapple-Glazed Chicken, Chicken with Orange

#16 Fish - Fancy Coleslaw, Grilled Tuna

#17 One Dish Meals - Red Beans & Rice, Mom's Zucchini Casserole

#18 Barbecue - Colorful Baked Beans, Fancy Tuna Salad, Beef & Grilled Vegetable Kabobs

#19 Cooking with Wine - Beef Burgundy, Tuscan Chicken

#20 Chinese 2 - Twice Cooked Pork, Pork Lo Mein

#21 Elegant Dining - Cheese Puffs, Chicken with Tomatoes & Yellow Squash

#22 Soups - Minestrone, Homemade Noodles, Broccoli Cheese Soup

#23 Cooking for the Holidays - Cranberry Sauce, Sweet Potato Puffs, Spinach Party Tarts, Holiday Punch

#24 Holiday Sweets - Pecan Pralines, Orange-Cranberry Bread, Pumpkin Cheesecake, Raspberry-Chocolate Meringue Cookies

Back to Cookin' with Carol Cooking Show Main Page

© 2000